Aroma Note : Aroma of caramel, nut and hazelnut, clean and transparent, citrus acidity (orange)
Flavour Notes : Chocolate and red fruits (plum and apple) flavour. Long and pleasant aftertaste, dense and creamy body
Process : Pulped Natural
Region : Campestre/South Minas Gerais
Producer : Livia Moraes Ribeiro
Variety : Yellow Bourbon
Classification : Screen 16/17/18
Elevation : approx. 1150 masl.
Recomended brewing option : Espresso
SCA SCORING : 83.5
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